P
I S S A LA D I E R E
Makes About 10 Pizzas
1 Tbl Chopped Parsley
2 Tbl Grated Parmesan Cheese
Pizza Shells (croissant dough)
White Truffle Oil
Small Black Plate
How To Make The Sauce
COMBINE ALL, MIX IN BOWL: 10 Oz Tapenade
2 Oz Garlic Oil
2 Tsp Herbs de Provance
2 Lrg Onions, Caramelized
1 Log Goat Cheese
30 Pcs Calamata Olives (cut in half)
1 Pinch Herbs de Provance
1. Cut Croissant dough with fluted cutter. 2. Spread thin layer of
tapenade. 3. Second spread layer of 1015 onions that have been
caramelized. 4. Break up goat cheese, place on top and sprinkle with
calamata olives. 5. Place in 400 degree oven for 6-7 minutes until
crust is golden brown. 6. Sprinkle parmesan and parsley around
plate. 7. Cut pizza into fours. 8. Sprinkle with white truffle oil.
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